Tuesday, February 23, 2010

A Journey in Brewing Part 2.1

Here is the recipe of the first beer I brewed-

Lizard Lips Pale Ale
OG: 1.054

1/2 lb Crystal grains, 20L
1/2 lb Carapils grains

7 lbs Light malt extract
1 oz Perle hops (60min)

1 oz Cascade hops (20min)
1 pkt Irish Moss

1 1/2 oz Cascade hops (2min)

YEAST- Danstar's Windsor Ale Yeast

I intend on bottling Sunday, Feb. 28th, and after a few weeks of lagering I will have some results to share with you.

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